How to Make a Charcuterie Board
How To Make A Charcuterie Board
Start with a variety of kii naturals artisan crisps for a flavorful crunchy base.
Choose a mix of cured meats such as prosciutto and salami.
Provide different colored and textured cheese options such as an aged cheddar and a creamy brie.
Pickles and olives are great savory accompaniments.
Add a few spreads and toppings such as red pepper jelly, honey or mustard.
Fresh and dried fruit like grapes, apricots and berries add a touch of sweetness and look beautiful too.
