Pairings
How To Make A Charcuterie Board
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Start with a variety of kii naturals artisan crisps for a flavorful crunchy base.
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Choose a mix of cured meats such as prosciutto and salami.
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Provide different colored and textured cheese options such as an aged cheddar and a creamy brie.
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Pickles and olives are great savory accompaniments.
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Add a few spreads and toppings such as red pepper jelly, honey or mustard.
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Fresh and dried fruit like grapes, apricots and berries add a touch of sweetness and look beautiful too.
Pairing Ideas
Cream Cheese, Pineapple & Mint
Roast Chicken, Cranberry Sauce topped with Orange Zest
Feta, Cucumber topped with Green Onions
Greek Yogurt, Cranberries, Pecans and Maple Drizzle
Gorgonzola, Bacon & Honey Drizzle
Goat Cheese, Fresh Fig & Honey Drizzle
Ricotta, Cucumber, Lemon Zest and Mint
Smashed Avocado, Quail Egg & Sriracha
Cream Cheese, Smoked Salmon topped with Dill
Greek Yogurt, Sunflower Seeds, Dried Apricot & Honey Drizzle
Greek Yogurt, Pomegranate Seeds & Honey Drizzle
Goat Cheese, Olives topped with Lemon Zest
Hummus & Chili Flakes
Camembert & Pear
Goat Cheese, Baby Arugula, Sundried Tomato & Balsamic Drizzle
Old Cheddar & Granny Smith Apple
Ricotta, Honey & Orange Zest
Mini Artisan Snack Crisps
Swiss Cheese & Seedless Grapes
Roasted Red Pepper Hummus
Blue Cheese & Honey Drizzle
Cream Cheese with Chives
Peanut Butter & Banana
Greek Yogurt & Blueberries
Brie & Fig Jam
Cream Cheese & Green Onion
Charcuterie Board Occasions
Wine Tasting Party Charcuterie Board Pairings
Brunch Gatherings Charcuterie Board Ideas
Dinner Party Charcuterie Board Pairings
Thanksgiving Charcuterie Board Ideas
Wedding Reception Charcuterie Board Pairings
Outdoor Picnic Charcuterie Board Ideas